Vintage Collins
- • 50ml Chopin Vintage Young Potato
- • 20ml sugar syrup
- • 25ml lemon juice
- • Top Up: sparkling water
Pour vodka, syrup and juice into a shaker. Stir and pour into a glass filled with ice. Top up with sparkling water.
Pour vodka, syrup and juice into a shaker. Stir and pour into a glass filled with ice. Top up with sparkling water.