Bitter Honey Bee
- • 40 ml favourite Chopin Vodka
- • 15 ml honey syrup
- • 2 grapefruit pieces
Put the grapefruit pieces in to a glass and add honey syrup.
Smash the fruit. Top up the glass with crushed ice.
Pour favourite vodka and add decoration.
For this recipe use whiskey glass. Fruit particles - separate the flesh from the skin.